Glory Bowl Dressing

This Glory Bowl Dressing Recipe that is inspired from the white water cooks recipe book is a must try. The nutritional yeast salad dressing recipe is made with, tamari, apple cider vinegar, tahini and garlic resulting in a savory creamy vegan dressing. Serve over a bed of spinach, topped with grated beets, carrots, feta cheese and roasted tamari almonds is both nutritious and yummy! This nutritional yeast dressing is worth trying at least once and if you like it, you will forever be addicted to the unique flavor of this creamy vegan dressing

This glory bowl dressing recipe is slightly modified from the original version to contain no refined vegetable oils and instead I use cold pressed olive oil. The original version of the glory bowl dressing can be found in the white water cooks recipe book which comes from the awesome little town of Nelson, B.C, (Canada) only a couple hours from my hometown. This glory bowl dressing has a unique/original flavor but very popular among those who live there and the surrounding areas. I have made this glory bowl dressing countless of times and if you like the flavor you will never tire of it.

1/3 cup nutritional yeast
2 tbsp water
3 tbsp tamari
3 tbsp apple cider vinegar
1 clove crushed garlic
3/4 cup olive oil
1 tbsp tahini paste

* Place all ingredients into a large mason jar and blend together. I like to have this glory bowl dressing over a bowl of spinach greens topped with grated beets, carrots, feta cheese and roasted tamari almonds.

Nutrition Tip ~ Nutritional yeast has a nutty/cheesy flavour that is often used as a substitute for cheese for those that are intolerant to dairy. It is high in B vitamins which are needed to make energy in the body. Nutritional yeast also make the best nutrition yeast dressing such as this glory bowl dressing!