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Glass mug of carrot juice with ice and a straw, with fresh carrots and ginger in the background on a kitchen counter

Blender Carrot Juice With Ginger

This carrot juice recipe is made in a blender using fresh carrots, water, and ginger, then strained for a smooth texture. A small amount of soy milk is added for a lightly creamy finish that balances the natural bitterness of the carrots.
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Prep Time 2 minutes
Total Time 2 minutes
Course beverages
Cuisine American
Servings 1

Equipment

  • 1 Vitamix blender
  • 1 Bowl
  • 1 nut milk bag or flour sack tea towel

Ingredients
  

  • 2 cups chopped carrot
  • ¾ cup water
  • 1 tbsp ginger
  • ¼ cup soy milk

Instructions
 

  • Add the chopped carrots, water, and ginger to a high speed blender and blend until completely smooth.
  • Strain the mixture through a nut milk bag or clean tea towel, squeezing out as much liquid as possible.
  • Pour into a glass and stir in the soy milk until combined. Add ice if desired and enjoy right away.
Keyword blender carrot juice, carrot juice in a blender, how to make carrot juice in a blender