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salad seed mix

Salad Seed Mix

This dehydrated salad seed mix is the perfect addition to spice up any salad. The salad nut mix is vegan, gluten-free, low-fodmap, activated and nutritious! Add 2 tbsp as a salad topper for a delicous and healthy crunch.
Prep Time 12 hrs
Cook Time 20 hrs
Total Time 1 d 8 hrs
Course Salad
Cuisine American
Servings 16


  • dehydrator


  • 1 cup raw sunflower seeds
  • 1 cup raw pumpkin seeds
  • 1 tbsp nutritional yeast
  • 1 tbsp tamari


  • Soak pumpkin seeeds and sunflower seeds in a bowl covered in water for 12 hours.
  • Rinse the seeds in a fine mesh colander and strain any excess water.
  • Place the seeds into a bowl and season with tamari and nutritional yeast.
  • Evenly spread the salad seed mix onto 3 lined dehydrator trays. Dehydrate for 20 hours at 50° Celcius.
  • Store the salad nut mix in a large mason jar or airtight container


Serving: 2Tbsp
Keyword dehydrated, low fodmap, vegan, gluten-free
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